‘Morphology Aspergillus’ 에 대한 검색 결과 입니다.
레포트 (1)
[식품저장학] 식품 저장 시 부패 미생물의 생육 저해방법에 대한 최근 동향
Aspergillus spp. and Penicillium spp Among various natural antimicrobial agents, nisin which is a polypeptide produced by Lactococcus lactis subsp. lactis has been most widely studied for its activities. Because it is produced by lactic acid bacteria, which often found in human’s digestive tract and recognized as probiotic (good microorganism). Nisin was effective against a wide range of spoila
25페이지 | 1,800원 | 2010.07.23
인기 검색어
- %EC%82%AC%ED%9A%8C%EB%B3%B5%EC%A7%80%EC%82%AC%EC%9D%98 %EC%9C%A4%EB%A6%AC%EA%B0%95%EB%A0%B9%EA%B3%BC %EB%85%B8%EC%9D%B8%
- A+ 발작과 관련된 신체손상위험성 :간질 epilepsy발작 seizure 간호진단
- Hunger for Significance
- initial and final brood size
- Skills for success3 답지
- the Intersection Bet
- W 緬甸賭場 lcsnc.com media js netsoltrademark.php?d=www.fabtemplatez.com
- 레포트표지 동아대학교
- 양성평등 사례 해결방안
- 자원봉사와 유토피아의 합성어